Meet the
Baasbroodje

From intensely creamy to nicely spiced, from full size to mini. View the nutritional values per roll and the item numbers at your wholesaler.

Scroll & discover

Intensely creamy & richly filled

Baasbroodje

Richly filled to the last bite, with a delicious, intensely creamy filling based on rapeseed oil and 33% less saturated fat than a comparable cheese roll.

Nicely spiced · richly filled

Zwamcijsje

The nicely spiced roll filled with circularly grown mushrooms from Dutch soil. Nutritious, surprising in taste and thought through down to the recipe.

Mini · drinks & events

Mini-Baasje

The same rich, intensely creamy Baasbroodje, now in a handy mini size. Ideal for drinks, events and as a snack where taste and convenience meet.

Mini · spiced

Mini-Zwamcijsje

The nicely spiced mini roll with circularly grown mushrooms. Enjoyment in one bite, perfect for the smaller moment.

New roll in development

Coming up

More coming soon

We're baking. Soon we'll add a new roll to the family — keep an eye on this spot.

We prove that the tastiest choice and the better choice can be the same roll.
Mendelt Tillema Co-founder of Huis van Hartig
Baking

How to bake them

Straight from the freezer into the oven at 190 °C, or even in the air fryer. Warm and crispy in no time.

Baasbroodje

Baasbroodje

25–28 min · 190 °C
Mini-Baasje

Mini-Baasje

22–25 min · 190 °C
Zwamcijsje

Zwamcijsje

25–28 min · 190 °C
Mini-Zwamcijsje

Mini-Zwamcijsje

22–25 min · 190 °C
Full baking instructions
Frequently asked questions

Everything you want to know

What is a more sustainable alternative to the cheese roll or sausage roll?

The Baasbroodje is the better-filled alternative to the cheese roll, with far less saturated fat thanks to a filling based on rapeseed oil. The Zwamcijsje is the modern counterpart of the sausage roll, filled with circularly grown oyster mushrooms from Dutch soil. Both were developed for foodservice and win on taste, filling and nutritional value.

What makes your rolls sustainable?

For us, sustainability is the result of innovation in recipe and ingredients, not the pitch. The mushrooms in the Zwamcijsje grow circularly on residual streams from Dutch soil. And the rapeseed oil in the Baasbroodje comes from a crop that grows close to home, with a lower footprint than many other fats.

Where can I order the products?

You can order the Zwamcijsje and the Baasbroodje through your wholesaler. On the products page you'll find an overview of which wholesalers carry us.

Are the products plant-based?

Yes, both products are fully plant-based. That makes it easy to serve the Zwamcijsjes and Baasbroodjes to large groups with many dietary requirements or known allergens. Both products contain only gluten.